Indian Specialty - 1Kg
On Sale from €19,69 EUR
Indian specialty coffee from Karnataka (81.75 SCA points). Sweet and full of character, with notes of blackberry, dark chocolate and nuts, medium-to-low acidity and a lingering finish. A deep and balanced coffee for those looking for more body.
- Origen: Karnataka, India · 990 msnm
- Variedad: Sarchimor
- Proceso: Lavado
- Notas: Mora, chocolate oscuro y nueces
- 81,75 puntos SCA
Pide antes de las 11:00 y enviamos el mismo día
Envíos a península en 24–48 h
Pago 100% seguro · Compra protegida
Indian Specialty - 1Kg
From €19,69 EUR
Descúbrelo en vídeo
Método recomendado
Espresso
Realza el cuerpo y la profundidad del grano, con una crema densa y notas intensas de chocolate oscuro y nueces.
Moka
El clásico de casa: una taza con cuerpo e intensidad donde brillan el chocolate oscuro y la mora.
Superautomática
Comodidad diaria con resultado constante: toda la profundidad de este India en cada taza, sin esfuerzo.
How this coffee is made
Our Indian specialty coffee is carefully roasted to respect the bean and enhance its character, preserving its notes of ripe blackberry, dark chocolate and nuts. It has a light-to-medium body, medium-to-low acidity and medium sweetness, creating a clean and balanced profile. On the palate, it feels warm, rounded and well structured, with a lingering finish. Prepare it as an espresso or in a moka pot to enhance its intensity and depth, or use a bean-to-cup machine for an easy and consistent everyday cup.
- Carefully roasted to preserve the character of the bean
- Washed process for a clean and precise cup
- Medium-to-low acidity with a light-to-medium body
- Notes of blackberry, dark chocolate and nuts
- A sweet, spiced, deep and balanced profile
Forma de tomarlo
Con leche
La mejor forma para este café. Su cuerpo y sus notas de chocolate oscuro y nueces se integran de maravilla con la leche, para una taza cremosa, golosa y con carácter.
Qué dicen de nosotros
★★★★★
"Llevaba años tomando café del supermercado y pensaba que era suficiente. Desde que probé el Colombia de 69 no puedo volver atrás. El aroma al molerlo ya es una experiencia en sí misma."
★★★★★
"Lo del árbol me pareció un gimmick al principio, pero recibí el certificado con todos los detalles y me pareció muy serio. Buen café y buena conciencia, no se puede pedir más."
★★★★★
"Compré el pack Guatemala para regalar y acabé quedándome la mitad. Las notas de fruta tropical no son exageradas, realmente se notan. Pedido rápido y el packaging muy cuidado."
Suscripción de café
Tu café de especialidad, recién tostado y siempre en casa
Recibe café de especialidad recién tostado en tu puerta, a tu ritmo y sin que se te acabe nunca. Eliges origen, formato y frecuencia, ahorras en cada entrega y puedes pausar o cancelar cuando quieras. Café fresco, sin complicaciones.
Comprar suscripción Sin permanencia · Pausa o cancela cuando quieras · Envío recurrenteUn café que también planta bosques
En 69 CrazyBeans cada compra deja huella, pero de la buena. Colaboramos con los proyectos de reforestación de Project Eden, en Kenia —una de las regiones con menor cobertura forestal del planeta— ayudando a recuperar manglares y a proteger ecosistemas que regulan el agua, el suelo y la biodiversidad. Tú disfrutas de un gran café de especialidad y, a la vez, contribuyes a hacer crecer el bosque. Como recuerdo, recibes tu propio certificado de plantación.
Café sostenible, de verdad
Nuestro café se cultiva respetando el suelo, el agua y a las comunidades cafetaleras: sin pesticidas, libre de aluminios y de residuos innecesarios. Nuestra variedad orgánica cuenta con el sello de agricultura ecológica de la UE, para que cada taza sea honesta, limpia y con un impacto positivo real. Cuidar el origen es lo que hace que el café sepa mejor.
Planta tu árbol
Everything about Indian specialty coffee
Where does this Indian specialty coffee come from?
Origin, altitude and variety
It comes from Karnataka, one of the main coffee-growing regions in southern India, and is grown at 990 metres above sea level. It is a Sarchimor coffee, a variety known for its resilience and for producing a full-bodied profile with plenty of character. The origin and climate of the region give this coffee its deep and spiced personality.
What tasting notes does this coffee have?
Flavour profile in the cup
It is a sweet and spiced coffee with notes reminiscent of ripe blackberry, dark chocolate and nuts. Its medium-to-low acidity adds balance without overpowering the cup, while its medium sweetness supports a clean and pleasant profile. On the palate, it has a light-to-medium body and a lingering finish, leaving a warm, elegant and well-structured impression.
Is it 100% Arabica and natural?
Composition and purity
Yes. It is made from 100% Arabica Sarchimor coffee, with no additives or preservatives. This variety is highly valued for its excellent structure in the cup, which gives the coffee its noticeable body and distinctive deep notes of chocolate and nuts.
What is its quality rating? How many SCA points does it have?
Score and quality
It scores 81.75 points on the SCA scale, placing it within the specialty coffee category, which begins at 80 points. This score reflects its balance, clean cup and the consistency of a bean that has been carefully handled from cultivation through to roasting, resulting in a distinctive profile with plenty of character.
What processing method is used?
Bean processing
It undergoes a washed process, which involves removing the pulp and fermenting the beans before drying them. This method produces a cleaner and more precise cup, allowing its notes of blackberry, dark chocolate and nuts to come through clearly without interference.
How should this coffee be prepared and enjoyed?
Brewing and serving
As it is a smooth, sweet and balanced coffee, it is ideal for drinking black. It is a perfect choice for anyone beginning to enjoy coffee without milk, as it is neither bitter nor harsh. It works especially well as an espresso, in a moka pot or with a bean-to-cup machine, as these methods enhance its body and cocoa-like sweetness.
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